London Girl Dies After Allergic Reaction to Milkshake Contaminated with Hazelnut Residue
A 12-year-old girl in London died from a severe allergic reaction after consuming a Twix milkshake from the Pop Inn Cafe, which was contaminated with hazelnut residue from an unwashed blender.
Phoenix, AZ, October 10, 2026 — A 12-year-old girl in London has died following a severe allergic reaction that occurred after she consumed a milkshake. The incident involved a Twix milkshake purchased from the Pop Inn Cafe.
According to reports, the fatal allergic reaction was triggered by hazelnut residue found in the milkshake. The contamination is believed to have originated from an unwashed blender used at the cafe.
The specific details regarding the timeline of events, the exact date of the incident, and any subsequent investigations or actions taken by authorities were not provided in the available summary information. The cafe’s location within London was also not specified. Information about the girl’s identity and family has not been released.
Allergic reactions can be severe and life-threatening, particularly for individuals with known nut allergies. Cross-contamination, where allergens are transferred from one food item to another, is a significant concern in food preparation environments. This case highlights the critical importance of thorough cleaning and allergen management protocols in food service establishments to prevent severe health consequences for consumers.
Further details regarding the investigation into the Pop Inn Cafe’s food handling practices, including the status of their equipment cleaning procedures and any potential regulatory oversight or findings, were not available in the initial summary.
Story summarized from the original created by Akim Powell on www.azfamily.com, see more information here.
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